The Global Brown Sugar Market Is Expected To Increase At A CAGR of 9.5 Percent From 2021 To 2026

 Brown sugar:

Brown sugar is a sucrose sugar product that has been mixed with molasses to give it a velvety texture. Brown sugar is often divided into two types: light and dark. Natural brown sugar, also known as raw sugar, is made from the first crystallization of sugar cane juice and is unprocessed. Its color and flavor come from the sugar cane alone, rather than from any other components.


Market Growth:

The global Brown Sugar Market is predicted to increase at a CAGR of 9.5 percent between 2021 and 2026, from 22170 million USD in 2020 to 42140 million USD by the end of 2026.


The expansion of the food and beverage industry is propelling the worldwide brown sugar market forward. Brown sugar is increasingly being used in a variety of foods, including baked goods and beverages. Furthermore, their non-food applications have grown substantially, particularly in the health and personal care industries. Brown sugar is utilized in a variety of food-related applications, including dairy, baking, and others.


The rise in disposable incomes in the developed economy has led to increased demand for luxury consumable products such as bakery items, making bakery products more relevant to the food and beverage business. In addition, brown sugar's hygroscopic nature and the presence of molasses make it more desired in the bread business than ordinary sugar, which is expected to stimulate demand for brown sugar soon.


Regional Analysis:

Asia-Pacific currently dominates the brown sugar market, followed by North America, and will continue to do so over the projection period. Brown sugar is primarily produced in tropical nations such as China, Thailand, Vietnam, India, Korea Selatan, Bolivia, Brazil, and Indonesia. Indonesia is one of the countries that produce brown sugar and export a significant amount of it. Brown sugar is commonly used in Indonesia as a sweetener, flavor enhancer, and color enhancer. Thus, it is one of the options for meeting Indonesia's sugar needs. Demerara sugar is also manufactured in various nations, such as Mexico and India, due to its growing popularity.


Key Players:

Imperial Sugar, American Crystal Sugar Company, Suedzucker, ASR Group, Sunshine Sugar, Tate & Lyle, DOMINO FOODS INC, Garrett Ingredients, Billington, Organic Tattva, Mantra Organic, Nordzucker AG, Cargill, Incorporated, Taikoo Sugar Limited, Wholesome Sweeteners Inc, Stereos International, and Raizen SA are among the major key players of Brown Sugar Market.

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